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BORDEN, AMERICAN CHEESE SINGLES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 2,105 MG | 162% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 1,053 MG | 84% | |
| Sodium, Na | 1,316 MG | 57% |
Nutrition Highlights
- Good source of protein with 15.8g per 100g.
- Rich source of Calcium, Ca (162% of Daily Value per 100g).
- Rich source of Phosphorus, P (84% of Daily Value per 100g).
- Rich source of Sodium, Na (57% of Daily Value per 100g).
About BORDEN, AMERICAN CHEESE SINGLES
Borden American Cheese Singles are processed cheese slices providing 316 calories per 100g, with 23.7g fat, 15.8g protein, and 10.5g carbohydrates. The formula uses milk, whey, skim milk, milk protein concentrate, and cream, emulsified with sodium citrate and sodium phosphate, and fortified with Vitamins A and D. They melt uniformly and are a classic choice for cheeseburgers and grilled cheese sandwiches.
Ingredients
MILK, WHEY, SKIM MILK, MILK PROTEIN CONCENTRATE, CREAM, CALCIUM PHOSPHATE, SODIUM CITRATE, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (A PRESERVATIVE), CITRIC ACID, VITAMIN A PALMITATE, VITAMIN D3, ENZYMES, CHEESE CULTURE.
Dietary Information
Notable micronutrients in BORDEN, AMERICAN CHEESE SINGLES include Calcium, Ca (162% DV) , Phosphorus, P (84% DV) , and Sodium, Na (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 316 calories per 100 grams, BORDEN, AMERICAN CHEESE SINGLES gets 20% of its calories from protein, 13% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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