GENERAL MILLS — BONICI Parbaked Raised Thick Pizza Crust 16 Inch
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 81.7 MG | 6% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 81.7 MG | 2% | |
| Sodium, Na | 175.3 MG | 8% |
About BONICI Parbaked Raised Thick Pizza Crust 16 Inch
BONICI Parbaked Raised Thick Pizza Crust 16 Inch is a calorie-dense food with 277 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.7g of protein, 50.9g of carbohydrates, and 4.3g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Baking/Cooking Mixes/Supplies category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, CALCIUM SULFATE, FERROUS SULFATE, NIACIN, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL. CONTAINS 2% OR LESS OF: YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM METABISULFITE), SOY LECITHIN.
Calorie Breakdown
At 277 calories per 100 grams, BONICI Parbaked Raised Thick Pizza Crust 16 Inch gets 13% of its calories from protein, 73% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GENERAL MILLS — BONICI Parbaked Raised Thick Pizza Crust 16 Inch
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