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Martin's Super, BLUEBERRY QUARTER PIE, BLUEBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 331 MG | 14% |
About BLUEBERRY QUARTER PIE, BLUEBERRY
Martin's Bake Shoppe Blueberry Quarter Pie is a single-serve portion cut from a full blueberry pie with a glazed double crust. The 255g serving has 255 calories, 2g protein, 36.9g carbs, 10.6g fat, and 2g fiber. The filling uses blueberries, sugar, and lemon juice concentrate in a wheat and rice flour crust with butter. A bakery-style dessert best served at room temperature or slightly warmed, as an occasional treat rather than an everyday food.
Ingredients
BLUEBERRY PIE (BLUEBERRIES, WHEAT FLOUR, SUGAR, WATER, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), CORN SYRUP, BUTTER (CREAM, WATER, SALT), MODIFIED CORN STARCH, RICE FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), MONO- & DIGLYCERIDES, LEMON JUICE CONCENTRATE, CITRIC ACID, DAIRY WHEY, DEXTROSE, NONFAT MILK), GLAZE (WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, FOOD STARCH-MODIFIED, SUGAR, XANTHAN GUM, CITRIC ACID, PECTIN, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, SALT, MONOCALCIUM PHOSPHATE MALIC ACID, YELLOW 5, YELLOW 6 )
Calorie Breakdown
At 255 calories per 100 grams, BLUEBERRY QUARTER PIE, BLUEBERRY gets 3% of its calories from protein, 58% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Martin's Super, BLUEBERRY QUARTER PIE, BLUEBERRY
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