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Hy-Vee — BLUEBERRY MADE WITH WHOLE GRAINS LARGER BAKERY STYLE BAGELS, BLUEBERRY

Breads & Buns Hy-Vee, Inc. Branded
264 Calories
11.0g Protein
55.0g Carbs
2.8g Fat
6.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 264
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 560mg 24%
Total Carbohydrate 55.0g 20%
Dietary Fiber 6.6g 24%
Total Sugars 6.6g
Protein 11.0g 22%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 2.0mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.0g 16%
Carbs 55.0g 80%
Fat 2.8g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 2.0 MG 11%
Sodium, Na 560 MG 24%

Nutrition Highlights

  • Good source of protein with 11.0g per 100g.
  • Very low in fat (2.8g per 100g).
  • High in dietary fiber (6.6g per 100g), supporting digestive health.
  • Good source of Sodium, Na (24% DV).

About BLUEBERRY MADE WITH WHOLE GRAINS LARGER BAKERY STYLE BAGELS, BLUEBERRY

Hy-Vee Blueberry Whole Grain Bagels are larger bakery-style bagels made with whole wheat flour as the primary grain. Each 91 g serving provides 264 calories, 11 g protein, 55 g carbohydrates, and 2.75 g fat with 6.6 g fiber. Made from whole wheat flour, enriched flour, water, and sugar, with blueberries, isolated soy protein, and artificial and natural blueberry flavors in small amounts. Colored with Blue 2, Red 40, and Green 3 artificial dyes to replicate the appearance of blueberries. Contains wheat, soy, and barley. Not appropriate for gluten-free diets. Calcium propionate and sorbic acid are used as preservatives. A higher-fiber bagel option suitable for breakfast or sandwiches.

Ingredients

WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, GLUTEN, BLUEBERRIES, YEAST, CALCIUM PROPIONATE, AND SORBIC ACID (TO RETARD SPOILAGE), YELLOW CORN FLOUR, CORN STARCH, FRUCTOSE, CANOLA OIL, DEXTROSE, PROPYLENE GLYCOL, WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, BLUE 2, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, DEXTROSE, RED 40, ENZYMES, ISOLATED SOY PROTEIN, GREEN 3, MONO-AND DIGLYCERIDES, ARTIFICIAL FLAVORS, MICROCRYSTALLINE CELLULOSE, BLUE 1, L-CYSTEINE, HIGH OLEIC CANOLA OIL.

Dietary Information

BLUEBERRY MADE WITH WHOLE GRAINS LARGER BAKERY STYLE BAGELS, BLUEBERRY is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BLUEBERRY MADE WITH WHOLE GRAINS LARGER BAKERY STYLE BAGELS, BLUEBERRY include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 264 calories per 100 grams, BLUEBERRY MADE WITH WHOLE GRAINS LARGER BAKERY STYLE BAGELS, BLUEBERRY gets 17% of its calories from protein, 83% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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