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Schnuck, BLUEBERRY BAGELS, BLUEBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 111 MG | 9% | |
| Iron, Fe | 3.0 MG | 16% | |
| Potassium, K | 74 MG | 2% | |
| Sodium, Na | 494 MG | 21% |
Nutrition Highlights
- Very low in fat (1.9g per 100g).
- Good source of Sodium, Na (21% DV).
About BLUEBERRY BAGELS, BLUEBERRY
Schnucks Blueberry Bagels are enriched wheat flour bagels with dried blueberry pieces and artificial blue coloring. An 81g bagel provides 284 calories, 9.88g protein, 56.79g carbohydrates, 1.85g fat, and 1.2g fiber. A low-fat bread choice for breakfast, typically served toasted with cream cheese or butter.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, YEAST, SALT, DEXTROSE, WHEAT FLOUR, SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, CALCIUM PROPIONATE PRESERVATIVE, PROPYLENE GLYCOL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID PRESERVATIVE, ENZYMES, HYDROGENATED SOYBEAN OIL, RED 40 LAKE, BLUE 2 LAKE, DRIED BLUEBERRIES (BLUEBERRIES, MALTODEXTRIN, CORN STARCH), BLUE 1 LAKE, RED 40, PHOSPHORIC ACID PRESERVATIVE, PROPIONIC ACID PRESERVATIVE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, MICROCRYSTALLINE CELLULOSE, CORN STARCH.
Dietary Information
BLUEBERRY BAGELS, BLUEBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BLUEBERRY BAGELS, BLUEBERRY include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 284 calories per 100 grams, BLUEBERRY BAGELS, BLUEBERRY gets 14% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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