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Know what is on your plate.

SPECIALLY SELECTED, BLUE CHEESE STUFFED OLIVES, BLUE CHEESE

Pickles, Olives, Peppers & Relishes SPECIALLY SELECTED Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

100 Calories
0g Protein
10g Carbs
10g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 10g 50%
Fat 10g 50%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 100
% Daily Value*
Total Fat 10g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,700mg 74%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 200 MG 15%
Iron, Fe 0 MG 0%
Sodium, Na 1,700 MG 74%

Nutrition Highlights

  • Low in calories with 100 kcal per 100g.
  • Rich source of Sodium, Na (74% of Daily Value per 100g).

About BLUE CHEESE STUFFED OLIVES, BLUE CHEESE

Specially Selected Blue Cheese Stuffed Olives are whole olives filled with a tangy blue cheese paste, offering a sophisticated cocktail or antipasto snack. Per 100 g, they contain 100 calories, 10 g each of carbohydrates and fat, and no protein listed. The blue cheese filling is made from pasteurized cow's milk with Penicillium roqueforti (the defining mold culture for blue cheese), microbial rennet, and lactase enzymes; sodium phosphate, sorbic acid, sodium alginate, and gum blend stabilize the filling. Sodium bisulfate is used as a processing aid. Calcium chloride maintains olive firmness; citric acid adjusts acidity. Contains milk. Sodium content from the olive brine and cheese filling is significant. A premium snack product well suited to cheese boards and martini garnishes.

Ingredients

OLIVES, WATER, BLUE CHEESE (PASTEURIZED COW'S MILK, WATER, LACTIC CULTURE, SALT, MICROBIAL RENNET, PENICILLIUM ROQUEFORTI, SODIUM PHOSPHATE, SORBIC ACID, SODIUM ALGINATE, LAPASE ENZYMES, XANTHAN/GUAR GUM), SEA SALT, CALCIUM CHLORIDE, CITRIC ACID, SODIUM BISULFATE.

Dietary Information

Notable micronutrients in BLUE CHEESE STUFFED OLIVES, BLUE CHEESE include Sodium, Na (74% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 100 calories per 100 grams, BLUE CHEESE STUFFED OLIVES, BLUE CHEESE gets 0% of its calories from protein, 40% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare SPECIALLY SELECTED, BLUE CHEESE STUFFED OLIVES, BLUE CHEESE

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