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Meijer, BLUE CHEESE DRESSING, BLUE CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,033 MG | 45% |
Nutrition Highlights
- Good source of Sodium, Na (45% DV).
About BLUE CHEESE DRESSING, BLUE CHEESE
Meijer Blue Cheese Dressing is a pourable salad dressing sold under the Meijer private label. Soybean oil is the primary ingredient, making this a high-fat, oil-based dressing. Water and distilled vinegar follow as aqueous and acidic components. Blue cheese (made from cultured pasteurized milk, salt, and enzymes) provides the characteristic flavor. Sugar and salt season the dressing. At less than 2% by weight: natural flavor, egg yolk (providing emulsification), xanthan gum (thickener), phosphoric acid (acidulant), polysorbate 60 (emulsifier), propylene glycol alginate (stabilizer), garlic, onion, lactic acid, artificial color, potassium sorbate, and calcium disodium EDTA as a preservative and chelating agent to protect flavor.
At 433 calories per 100 milliliters, this is a high-calorie condiment with 0.0g protein, 3.33g carbohydrates, and 43.33g fat per 100g. The fat content is predominantly from soybean oil. The calorie density is very high, consistent with full-fat oil-based salad dressings. Typical serving sizes are 30ml (about 2 tablespoons), representing approximately 130 calories per serving.
Allergens include dairy (blue cheese, milk) and eggs (egg yolk). Soy is present as soybean oil. This product is not vegan. The artificial color is unspecified. Polysorbate 60 is a synthetic emulsifier. Propylene glycol alginate is a modified alginate ester used as a stabilizer. Calcium disodium EDTA is a synthetic chelating preservative. The garlic and onion ingredients are marked with an asterisk in the original data, suggesting a dehydrated or dried form. This is a standard grocery-aisle blue cheese dressing with a full-fat profile and conventional preservative system.
Ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SUGAR, SALT, CONTAINS LESS THAN 2% NATURAL FLAVOR, EGG YOLK, XANTHAN GUM, PHOSPHORIC ACID, POLYSORBATE 60, PROPYLENE GLYCOL ALGINATE, GARLIC*, ONION*, LACTIC ACID, ARTIFICIAL COLOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA ( TO PROTECT FLAVOR).
Dietary Information
BLUE CHEESE DRESSING, BLUE CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BLUE CHEESE DRESSING, BLUE CHEESE include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 433 calories per 100 grams, BLUE CHEESE DRESSING, BLUE CHEESE gets 0% of its calories from protein, 3% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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