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Flagship Food Group North America, BLUBERRIES

Frozen Fruit & Fruit Juice Concentrates Flagship Food Group North America LLC Branded
50 Calories
0g Protein
8.6g Carbs
0g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 8.6g 3%
Dietary Fiber 2.9g 10%
Total Sugars 5.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.3mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 8.6g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.7 MG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.3 MG 1%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (2.9g per 100g).

About BLUBERRIES

Individually quick-frozen blueberries from TJ Farms Select containing a single ingredient: blueberries. Per 100g they provide 50 calories, 8.6g carbohydrates, 2.9g fiber, and no fat or protein. Blueberries are among the fruits highest in antioxidants, particularly anthocyanins responsible for their deep blue-purple pigment. Freezing preserves most of the vitamin C and polyphenol content. No added sugar, preservatives, or flavorings. A versatile freezer staple for smoothies, oatmeal, pancakes, muffins, yogurt toppings, and sauces. Vegan and gluten-free. Suitable for virtually all dietary patterns. A convenient whole-food frozen fruit option available year-round at accessible price points.

Ingredients

BLUEBERRIES.

Dietary Information

BLUBERRIES is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 50 calories per 100 grams, BLUBERRIES gets 0% of its calories from protein, 69% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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