Hugo VPM — BLACKBERRY 10-INCH PIE, BLACKBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.3 MG | 1% | |
| Potassium, K | 61 MG | 1% | |
| Sodium, Na | 94 MG | 4% |
Nutrition Highlights
- Good source of dietary fiber (2.9g per 100g).
About BLACKBERRY 10-INCH PIE, BLACKBERRY
The Village Piemaker Blackberry 10-Inch Pie uses whole blackberries in a wheat flour and palm oil crust with butter and lemon juice. A 138 g serving contains 254 calories, 39.86 g carbs, 10.14 g fat, 2.17 g protein, and 2.9 g fiber. A classic frozen dessert pie with real fruit as the primary filling ingredient.
Ingredients
BLACKBERRIES, WHEAT FLOUR, SUGAR, WATER, PALM OIL, BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, VINEGAR, 100% LEMON JUICE, EGG WHITES, SALT, NONFAT DRY MILK, SPICE.
Calorie Breakdown
At 254 calories per 100 grams, BLACKBERRY 10-INCH PIE, BLACKBERRY gets 3% of its calories from protein, 63% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.
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