0759107000009 — Black Oak Smoked Sausage Made with Turkey, Pork, and Beef
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Potassium, K | 196 MG | 4% | |
| Sodium, Na | 895 MG | 39% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- Good source of Sodium, Na (39% DV).
About Black Oak Smoked Sausage Made with Turkey, Pork, and Beef
Black Oak Smoked Sausage Made with Turkey, Pork, and Beef is a calorie-dense food with 351 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.6g of protein, 5.3g of carbohydrates, and 31.5g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Meat/Poultry/Other Animals Sausages Prepared/Processed category.
Ingredients
Meat Ingredients (Pork, Beef), Mechanically SeparatedTurkey, Water, Corn Syrup, Contains 2% or Less: Dextrose, Natural Flavors, OatFiber, Pork Stock, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, YeastExtract.
Dietary Information
Notable micronutrients in Black Oak Smoked Sausage Made with Turkey, Pork, and Beef include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 351 calories per 100 grams, Black Oak Smoked Sausage Made with Turkey, Pork, and Beef gets 13% of its calories from protein, 6% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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