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GENERAL MILLS, Bisquick All-Purpose Baking Mix
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 150 MG | 12% | |
| Iron, Fe | 3.5 MG | 19% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 950 MG | 41% |
Nutrition Highlights
- Good source of dietary fiber (2.5g per 100g).
- Good source of Sodium, Na (41% DV).
About Bisquick All-Purpose Baking Mix
Bisquick All-Purpose Baking Mix from General Mills is a foundational shelf-stable baking staple built on enriched bleached wheat flour with added leavening agents, palm oil, canola oil, and salt. The pre-mixed formula is designed for pancakes, waffles, biscuits, and quick breads without requiring separate fat or leavening from the consumer. Per 100 g the dry mix provides 375 calories, 7.5 g fat, 70.0 g carbohydrates, 7.5 g protein, and 2.5 g fiber. The 40 g serving is approximately one-third cup dry mix. Leavened with baking soda, sodium aluminum phosphate, and monocalcium phosphate for reliable rise. Contains wheat; DATEM and distilled monoglycerides serve as emulsifiers. Not suitable for gluten-free or low-sodium baking without modification.
Ingredients
/ ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, DEXTROSE, PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CANOLA OIL, SALT, SUGAR, DATEM, DISTILLED MONOGLYCERIDES.
Dietary Information
Notable micronutrients in Bisquick All-Purpose Baking Mix include Sodium, Na (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 375 calories per 100 grams, Bisquick All-Purpose Baking Mix gets 8% of its calories from protein, 75% from carbohydrates, and 18% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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