BISCUITS, MILK CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 367 MG | 16% |
Nutrition Highlights
- High in dietary fiber (6.7g per 100g), supporting digestive health.
About BISCUITS, MILK CREAM
BISCUITS, MILK CREAM is a high-calorie food with 533 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 66.7g of carbohydrates, and 26.7g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
WHEAT FLOUR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATE PALM & CANOLA OILS), SUGAR, MALT SYRUP, LACTOSE, WHOLE MILK POWDER, SKIM MILK POWDER, EMULSIFIER, (SOYA-LECITHIN), SEASONING (NATURAL), LEAVENING (AMMONIUM BICARBONATE & SODIUM BICARBONATE), SALT, SUGAR FLAVOR, MILK FLAVOR.
Dietary Information
BISCUITS, MILK CREAM is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 533 calories per 100 grams, BISCUITS, MILK CREAM gets 5% of its calories from protein, 50% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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