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BERTOLLI Chicken Broccoli Alfredo Dual Serve Skillet

Dough Based Products / Meals Conagra Brands Inc Branded
162 Calories
7.9g Protein
12.9g Carbs
8.5g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 162
% Daily Value*
Total Fat 8.5g 11%
Saturated Fat 4.1g 21%
Trans Fat 0.2g
Cholesterol 31mg 10%
Sodium 403mg 18%
Total Carbohydrate 12.9g 5%
Dietary Fiber 2.1g 8%
Total Sugars 1.2g
Protein 7.9g 16%
Vitamin D 0mcg 0%
Calcium 59mg 5%
Iron 0.5mg 3%
Potassium 121mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.9g 27%
Carbs 12.9g 44%
Fat 8.5g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.4 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 59 MG 5%
Iron, Fe 0.5 MG 3%
Potassium, K 121 MG 3%
Sodium, Na 403 MG 18%

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About BERTOLLI Chicken Broccoli Alfredo Dual Serve Skillet

BERTOLLI Chicken Broccoli Alfredo Dual Serve Skillet is a moderate-calorie food with 162 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.9g of protein, 12.9g of carbohydrates, and 8.5g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Dough Based Products / Meals category.

Ingredients

Sauce (Cream, Water, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin*], Garlic, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Less Than 2% Of: Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Spices, Corn Starch, Salt), Cooked Pasta (Water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (Chicken Breast with Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch). CONTAINS: MILK, SOY, WHEAT.

Calorie Breakdown

At 162 calories per 100 grams, BERTOLLI Chicken Broccoli Alfredo Dual Serve Skillet gets 20% of its calories from protein, 32% from carbohydrates, and 47% from fat. This is moderate, similar to many lean proteins and whole grains.

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