Brigaboom, BENTO EXPRESS, VEGETABLE CALIFORNIA ROLL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.5 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 250 MG | 11% |
About BENTO EXPRESS, VEGETABLE CALIFORNIA ROLL
A grocery store vegetable California roll sushi product from Bento Express, containing seasoned white rice, edamame hummus, carrot, red cabbage, cucumber, avocado, and seaweed salad wrapped in seaweed. Per 100g it provides 135 calories, 22g carbohydrates, 3.5g protein, 4g fat, and 2g fiber. The seasoned rice uses cider vinegar and canola oil. Edamame hummus blends soybeans, chickpeas, and sesame paste. Seaweed salad includes wakame, sesame oil, and FD&C Yellow 5 and Blue 1 coloring. Contains soy, sesame, and milk (in rice base cream). A plant-based sushi roll format for retail distribution. Refrigerated and designed for same-day consumption.
Ingredients
SEASONED WHITE RICE [WATER, RICE, SUGAR, CIDER VINEGAR (DISTILLED VINEGAR, CARAMEL COLOR, CIDER FLAVOR), CANOLA OIL, PRETZEL M SALT, CREAM BASE (SKIM MILK, CREAM, GELATIN)], EDAMAME HUMMUS (SOYBEANS, CHICK PEAS, SESAME SEED PASTE, FILTERED WATER, LEMON JUICE, CANOLA OIL, GARLIC PUREE, PARSLEY, SEA SALT, SPICES, CITRIC ACID), CARROT, RED CABBAGE, CUCUMBER, AVOCADO, SEAWEED SALAD [SEAWEED (WAKAME, SUGINOR), AGAR-AGAR, SUGAR, SALT, KIKURAGE MUSHROOMS, SESAME OIL, SESAME SEEDS, VINEGAR, TAPIOCA SYRUP (TAPIOCA STARCH, WATER), TREHALOSE, CHILI OIL (SESAME OIL, CHILI PEPPER), RED PEPPER, FD&C YELLOW NO.5, FD & C BLUE NO.1], SEAWEED, SESAME SEEDS, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, CITRIC ACID, MALIC ACID, TARTARIC ACID.
Calorie Breakdown
At 135 calories per 100 grams, BENTO EXPRESS, VEGETABLE CALIFORNIA ROLL gets 10% of its calories from protein, 65% from carbohydrates, and 27% from fat. This is moderate, similar to many lean proteins and whole grains.
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