STEAKHOUSE, BEEF STRIPLOIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.7 MG | 3% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 6% | |
| Niacin | 5.4 MG | 33% | |
| Vitamin B-6 | 0.5 MG | 32% | |
| Vitamin B-12 | 0.8 UG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 1.2 MG | 7% | |
| Magnesium, Mg | 18 MG | 4% | |
| Phosphorus, P | 223 MG | 18% | |
| Sodium, Na | 455 MG | 20% | |
| Zinc, Zn | 3.0 MG | 27% | |
| Selenium, Se | 22 UG | 40% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Sodium, Na (20% DV).
- Good source of Zinc, Zn (27% DV).
- Good source of Selenium, Se (40% DV).
- Good source of Niacin (33% DV).
- Good source of Vitamin B-6 (32% DV).
About BEEF STRIPLOIN
Beef striploin here comes pre-marinated with a water, cultured corn sugar, vinegar, and salt solution soaked into the meat, then rubbed with a seasoning blend of garlic, onion, spices, green bell pepper, and corn syrup solids. The sodium load from both the marinade and rub is substantial. Protein content is solid and fat is moderate for a beef cut. The seasoning saves prep time but means less control over what goes into the final dish.
Ingredients
CONTAINING 15% MARINADE OF WATER, CULTURED CORN SUGAR AND VINEGAR, SALT AND SODIUM PHOSPHATE. RUBBED WITH: SUGAR, FOOD STARCH-MODIFIED, DEHYDRATED GARLIC, DEHYDRATED ONION, SALT, SPICES, DEHYDRATED GREEN BELL PEPPER, NATURAL FLAVORS, CORN SYRUP SOLIDS, CANOLA OIL, YEAST EXTRACT, LIME JUICE SOLIDS, SOYBEAN OIL, CANOLA OIL, SUNFLOWER OIL.
Dietary Information
BEEF STRIPLOIN is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BEEF STRIPLOIN include Selenium, Se (40% DV) , Niacin (33% DV) , Vitamin B-12 (33% DV) , Vitamin B-6 (32% DV) , and Zinc, Zn (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 170 calories per 100 grams, BEEF STRIPLOIN gets 42% of its calories from protein, 4% from carbohydrates, and 52% from fat. This is moderate, similar to many lean proteins and whole grains.
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