Cargill Meat Solutions, BEEF STRIPLOIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 6% | |
| Niacin | 5.4 MG | 33% | |
| Vitamin B-6 | 0.5 MG | 32% | |
| Vitamin B-12 | 0.8 UG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 1.2 MG | 7% | |
| Magnesium, Mg | 18 MG | 4% | |
| Phosphorus, P | 223 MG | 18% | |
| Sodium, Na | 388 MG | 17% | |
| Zinc, Zn | 3.0 MG | 27% | |
| Selenium, Se | 22 UG | 40% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Zinc, Zn (27% DV).
- Good source of Selenium, Se (40% DV).
- Good source of Niacin (33% DV).
- Good source of Vitamin B-6 (32% DV).
- Good source of Vitamin B-12 (33% DV).
About BEEF STRIPLOIN
Cargill Beef Striploin is a quality cut rubbed with dehydrated onion, spices, garlic powder, red bell pepper powder, lime juice solids, and yeast extract before sale. The rub adds minimal calories but meaningful flavor, and the corn syrup solids and sugar in the seasoning contribute slight caramelization when seared. Protein is high, fat is moderate for a striploin, and carbs from the rub are negligible. Treat it like a well-seasoned, cook-ready steak that doesn't need much more than heat and resting time.
Ingredients
RUBBED WITH: DEHYDRATED ONION, SPICES, SUGAR, FOOD STARCH - MODIFIED, SALT, CORN SYRUP SOLIDS, GARLIC POWDER, RED BELL PEPPER POWDER, NATURAL FLAVORS, LIME JUICE SOLIDS, YEAST EXTRACT.
Dietary Information
BEEF STRIPLOIN is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BEEF STRIPLOIN include Selenium, Se (40% DV) , Niacin (33% DV) , Vitamin B-12 (33% DV) , Vitamin B-6 (32% DV) , and Zinc, Zn (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 170 calories per 100 grams, BEEF STRIPLOIN gets 42% of its calories from protein, 4% from carbohydrates, and 52% from fat. This is moderate, similar to many lean proteins and whole grains.
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