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Old Wisconsin Food Products, BEEF SAUSAGE SNACK BITES, BEEF
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.6 MG | 20% | |
| Sodium, Na | 1,367 MG | 59% |
Nutrition Highlights
- Excellent source of protein with 30g per 100g, great for muscle building and recovery.
- Good source of Iron, Fe (20% DV).
- Rich source of Sodium, Na (59% of Daily Value per 100g).
About BEEF SAUSAGE SNACK BITES, BEEF
Old Wisconsin Beef Sausage Snack Bites are made from beef with salt, corn syrup solids, spices, dextrose, lactic acid starter culture, natural flavorings, sodium erythorbate, garlic powder, sodium nitrite, and a small amount of water. Per 30 g serving they provide 200 calories per 100 g, 30 g of protein, 6.67 g of fat, and 3.33 g of carbohydrates, with no fiber. The lactic acid starter culture and sodium nitrite are characteristic of fermented and cured meat snacks.
Ingredients
BEEF, SALT, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE, WATER.
Dietary Information
BEEF SAUSAGE SNACK BITES, BEEF is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BEEF SAUSAGE SNACK BITES, BEEF include Sodium, Na (59% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, BEEF SAUSAGE SNACK BITES, BEEF gets 60% of its calories from protein, 7% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.
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