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BEEF JERKY, ORIGINAL

Other Snacks Intermountain Natural, LLC Branded
214 Calories
39.3g Protein
7.1g Carbs
3.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 1,321mg 57%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 39.3g 79%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 39.3g 79%
Carbs 7.1g 14%
Fat 3.6g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 64.3 MG 71%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 1,321 MG 57%

Nutrition Highlights

  • Excellent source of protein with 39.3g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (57% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (71% of Daily Value per 100g).

About BEEF JERKY, ORIGINAL

BEEF JERKY, ORIGINAL is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is protein, providing 39.3g of protein, 7.1g of carbohydrates, and 3.6g of fat. This food belongs to the Other Snacks category.

Ingredients

BEEF, WATER, CORN SYRUP SOLIDS, SALT, DEXTROSE, SUGAR, FLAVORINGS, MONOSODIUM GLUTAMATE, SMOKE FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BUTTER BUDS (MALTODEXTRIN, BUTTER, BUTTERMILK POWDER).

Dietary Information

BEEF JERKY, ORIGINAL is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BEEF JERKY, ORIGINAL include Vitamin C, total ascorbic acid (71% DV) , and Sodium, Na (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 214 calories per 100 grams, BEEF JERKY, ORIGINAL gets 73% of its calories from protein, 13% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.

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