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CLOVER VALLEY, BEEF BROTH, BEEF

Canned Soup CLOVER VALLEY Branded
4 Calories
0.8g Protein
0.4g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 4
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 355mg 15%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0g 0%
Total Sugars 0.4g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 67%
Carbs 0.4g 33%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 355 MG 15%

Nutrition Highlights

  • Very low in calories (4 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About BEEF BROTH, BEEF

Clover Valley Beef Broth is a ready-to-use canned beef broth made from beef stock enriched with yeast extract, beef extract, and onion juice concentrate for depth of flavor. Per 100 g it provides approximately 4 kcal, 0.8 g protein, 0.4 g carbohydrates, and no fat, with no fiber. Caramel color darkens the broth; dextrose adds a subtle sweetness to balance the salt. Natural flavor rounds out the profile. The product is very low in calories and fat, suitable for adding liquid and savory depth to soups, stews, gravies, and braises without adding significant macronutrients. Contains no major allergens beyond yeast. Sodium content reflects standard broth levels; those managing sodium intake should be aware of portion size. A pantry staple for home cooking applications.

Ingredients

BEEF STOCK, CONTAINS LESS THAN 2% OF SALT, DEXTROSE, YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVOR, BEEF EXTRACT, ONION JUICE CONCENTRATE.

Dietary Information

BEEF BROTH, BEEF is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 4 calories per 100 grams, BEEF BROTH, BEEF gets 82% of its calories from protein, 41% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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