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BEEF BARLEY SOUP

Canned Soup Ahold USA, Inc. Branded
73 Calories
3.7g Protein
11.8g Carbs
1.2g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 73
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 306mg 13%
Total Carbohydrate 11.8g 4%
Dietary Fiber 0.8g 3%
Total Sugars 0.8g
Protein 3.7g 7%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.7g 22%
Carbs 11.8g 71%
Fat 1.2g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.4 MG 2%
Sodium, Na 306 MG 13%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
GORDON'S, CHESAPEAKE CLASSICS, CLAM BROTH JUICE 4 0.8g 0.4g 0g VEGETABLE RED CRAB SOUP 38 2.1g 5g 1.0g COLLEGE INN, CHICKEN BROTH 6 0.4g 0.4g 0.4g MEATBALLS & TOMATO SAUCE 143 7.1g 5.7g 10.7g BEEF BROTH 4 0.4g 0.4g 0g CHICKEN BROTH 2 0.4g 0.4g 0g

Nutrition Highlights

  • Low in calories with 73 kcal per 100g.
  • Very low in fat (1.2g per 100g).

About BEEF BARLEY SOUP

BEEF BARLEY SOUP is a low-calorie food with 73 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.7g of protein, 11.8g of carbohydrates, and 1.2g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

WATER, BARLEY, SEASONED COOKED BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATE), POTATOES, CARROTS, POTATO STARCH, PEAS, CELERY, TOMATOES IN TOMATO JUICE, TOMATO PASTE, CORN, DEHYDRATED BEEF STOCK, MODIFIED CORNSTARCH, ONIONS, NATURAL FLAVOR, SALT, YEAST EXTRACT, ONION POWDER, CARAMEL COLOR, BEEF EXTRACT.

Dietary Information

BEEF BARLEY SOUP is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 73 calories per 100 grams, BEEF BARLEY SOUP gets 20% of its calories from protein, 65% from carbohydrates, and 15% from fat. This is lower than most foods and comparable to fruits and vegetables.

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