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Kroger — BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO

Prepared Pasta & Pizza Sauces The Kroger Co. Branded
113 Calories
1.6g Protein
6.5g Carbs
9.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 113
% Daily Value*
Total Fat 9.7g 12%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 419mg 18%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0g 0%
Total Sugars 1.6g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 65mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 9%
Carbs 6.5g 36%
Fat 9.7g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 419 MG 18%

Nutrition Highlights

  • Low in calories with 113 kcal per 100g.

About BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO

Private Selection Basil Pesto Alfredo Cream Sauce is a premium pasta sauce sold under Kroger's Private Selection sub-brand, combining the herbaceous character of basil pesto with the rich dairy base of classic Alfredo sauce. This product is classified in the Prepared Pasta and Pizza Sauces category and is intended as a ready-to-use sauce for pasta, vegetables, or protein.

The ingredient list leads with water and cream, establishing dairy as the primary flavor vehicle. Modified corn starch acts as the thickener. Basil and soybean oil form the pesto component. Garlic adds aromatics. Modified egg yolk, made from egg yolks, salt, and phospholipase, is used as an emulsifier. Spinach provides a visual green element and minor nutritional contribution. Both Parmesan cheese (part-skim milk, cheese cultures, salt, enzymes) and Romano cheese (part-skim milk, cheese cultures, salt, enzymes) are included to provide the characteristic savory cheese notes of Alfredo. Butter contributes richness. DATEM (diacetyl tartaric acid ester of mono- and diglycerides) functions as an emulsifier. Seasoning includes garlic powder, onion powder, spices, and spice extracts. Lactic acid adjusts acidity.

Per 100 grams, this sauce contains 113 calories, with 6.45g carbohydrates, 9.68g fat, 1.61g protein, and 0g fiber. Calorie density is moderate. Major allergens include dairy (cream, butter, Parmesan, Romano, modified egg yolk) and eggs. The product is not suitable for dairy-free, egg-free, or vegan diets. No wheat, soy, or tree nuts are listed among primary ingredients.

Ingredients

WATER, CREAM, MODIFIED CORN STARCH, BASIL, SOYBEAN OIL, GARLIC, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SPINACH, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, BUTTER, SUGAR, XANTHAN GUM, CANOLA OIL, SPICES EXTRACT, DATEM, SPICE, GARLIC POWDER, ONION POWDER, LACTIC ACID.

Calorie Breakdown

At 113 calories per 100 grams, BASIL PESTO ALFREDO CREAM SAUCE, BASIL PESTO ALFREDO gets 6% of its calories from protein, 23% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.

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