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AREZZO, BASE AJI DE GALLINA

Seasoning Mixes, Salts, Marinades & Tenderizers AREZZO Branded
70 Calories
0.8g Protein
10.2g Carbs
3.9g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 70
% Daily Value*
Total Fat 3.9g 5%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 883mg 38%
Total Carbohydrate 10.2g 4%
Dietary Fiber 2.3g 8%
Total Sugars 5.5g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 5%
Carbs 10.2g 68%
Fat 3.9g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0.8 MG 5%
Sodium, Na 883 MG 38%

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Verdure Lifestyles, 100% PURE NATURAL FISH SAUCE 80 13.3g 0g 0g BONA FURTUNA, 100% ORGANIC SICILIAN SEA SALT 0 0g 0g 0g Sunshine Spice, DRIED SHRIMPS 419 29.8g 0g 5.2g Olde Thompson, GARLIC. ONION. SESAME SEEDS. POPPY SEEDS EVERYTHING SEASONING, GARLIC. ONION. SESAME SEEDS. POPPY SEEDS 625 0g 125g 0g Olde Thompson, GARLIC, ONION, SESAME SEEDS, POPPY SEEDS 625 0g 125g 0g Prana Imports, MILD KOREAN BBQ SAUCE KIT, MILD KOREAN BBQ 64 1.1g 11.7g 1.1g

Nutrition Highlights

  • Low in calories with 70 kcal per 100g.
  • Good source of Sodium, Na (38% DV).

About BASE AJI DE GALLINA

A jarred sauce base from Arezzo designed for the classic Peruvian dish aji de gallina, a creamy yellow pepper chicken stew. Per 100 g, it provides 70 calories, 0.8 g protein, 10.2 g carbohydrates, and 3.9 g fat, with 2.3 g fiber. The formula centers on yellow pepper and onion cooked in soybean oil with garlic and salt, using monosodium glutamate (SIN 621) as a flavor enhancer, lactic acid (SIN 270) as an acidity regulator, and sodium benzoate (SIN 211) as a preservative. A 128 g jar is a single-use batch for roughly four portions of stew when combined with cooked chicken and bread. Contains soy. Suitable as a convenient base for home cooks recreating this South American staple.

Ingredients

YELLOW PEPPER, ONION, GARLIC, OIL (SOYBEAN), SALT, FLAVOR ENHANCER SIN 621. ACIDITY REGULATOR SIN 270, PRESERVATIVE SIN 211, PEPPER.

Dietary Information

Notable micronutrients in BASE AJI DE GALLINA include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 70 calories per 100 grams, BASE AJI DE GALLINA gets 4% of its calories from protein, 58% from carbohydrates, and 50% from fat. This is lower than most foods and comparable to fruits and vegetables.

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