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BARAKA, TURKEY BACON

Bacon, Sausages & Ribs Baraka Halal Cold Cuts Branded
179 Calories
17.9g Protein
3.6g Carbs
10.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 179
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 714mg 31%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.9g 56%
Carbs 3.6g 11%
Fat 10.7g 33%

Minerals

Nutrient Amount % DV
Iron, Fe 1.3 MG 7%
Sodium, Na 714 MG 31%

Related Foods in Bacon, Sausages & Ribs

Food Calories Protein Carbs Fat
HOME-STYLE PORK MEATBALLS 228 15.4g 1.5g 17.7g THICK CUT SLICED BACON 583 16.7g 0g 50g FULLY COOKED UNCURED* TURKEY BACON 417 50g 8.3g 20.8g THICK CUT SLICED BACON 476 23.8g 0g 42.9g CENTER CUT SLICED BACON 500 25g 0g 43.8g HICKORY SMOKED THICK SLICED BACON 471 35.3g 0g 35.3g

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Good source of Sodium, Na (31% DV).

About BARAKA, TURKEY BACON

BARAKA, TURKEY BACON is a moderate-calorie food with 179 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.9g of protein, 3.6g of carbohydrates, and 10.7g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

WATER, POTASSIUM LACTATE, DEXTROSE, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

BARAKA, TURKEY BACON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BARAKA, TURKEY BACON include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 179 calories per 100 grams, BARAKA, TURKEY BACON gets 40% of its calories from protein, 8% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.

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