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Food City, THICK SLICED BACON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,833 MG | 80% |
Nutrition Highlights
- Excellent source of protein with 33.3g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (80% of Daily Value per 100g).
About THICK SLICED BACON
Lay Meats Thick Sliced Bacon is cured pork with water, salt, sugar, sodium phosphate, sodium erythorbate, and sodium nitrite. A 12g raw serving has 583 calories, 33.33g protein, no carbohydrates, and 50g fat. Thick sliced bacon renders more slowly than standard cut, producing a meatier bite with a higher fat-to-lean ratio in the finished strip.
Ingredients
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
THICK SLICED BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in THICK SLICED BACON include Sodium, Na (80% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 583 calories per 100 grams, THICK SLICED BACON gets 23% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Food City, THICK SLICED BACON
See how Food City, THICK SLICED BACON compares to other foods in terms of nutrition:
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