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Hulman &, BAKING POWDER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 3,333 MG | 256% | |
| Sodium, Na | 10,833 MG | 471% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Calcium, Ca (256% of Daily Value per 100g).
- Rich source of Sodium, Na (471% of Daily Value per 100g).
About BAKING POWDER
Royal baking powder, a leavening agent made of corn starch, baking soda, sodium aluminum sulfate and monocalcium phosphate. It is a pantry baking staple used in tiny amounts to make doughs and batters rise, with no meaningful nutrition since you never eat it on its own.
Ingredients
CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE.
Dietary Information
Notable micronutrients in BAKING POWDER include Sodium, Na (471% DV) , and Calcium, Ca (256% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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