Kroger — BAKERY FRESH GOODNESS, VALENTINE FUDGE ICED BROWNIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 250 MG | 11% |
About BAKERY FRESH GOODNESS, VALENTINE FUDGE ICED BROWNIES
Bakery Fresh Goodness is The Kroger Co.'s in-store bakery brand, and these Valentine Fudge Iced Brownies are a seasonal brownie product decorated with fudge icing and colorful heart-shaped candy quins designed for the Valentine's Day holiday, representing a recurring seasonal SKU within the Bakery Fresh Goodness holiday baked goods line.
The brownie base begins with bleached enriched flour, sugar, water, soybean oil, Dutch-process cocoa, eggs, and egg whites — a relatively straightforward brownie formulation. The fudge icing uses Dutch-process cocoa, sugar, corn syrup, and a vegetable shortening made from partially hydrogenated soybean and cottonseed oil with polysorbate 60 — a trans fat source. The candy quins applied as decoration contain partially hydrogenated vegetable shortening from soybean and cottonseed oils, along with synthetic dyes including Red 40, Red 3, and titanium dioxide for color. The product contains wheat, eggs, soy, and milk allergens.
Per 100 grams, these brownies provide approximately 500 calories, 4.4 g protein, 82.6 g carbohydrates, 17.4 g fat, and 2.2 g fiber. The calorie content is dominated by sugar and refined flour. Both the icing and the candy quins contain partially hydrogenated oils, making this product unsuitable for consumers avoiding trans fats, and the candy decoration uses synthetic dyes including Red 3 and Red 40.
Ingredients
BROWNIE- BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, EGGS, EGG WHITE. CONTAINS 2% OR LESS OF: SALT, BAKING SODA, CORN STARCH, ARTIFICIAL FLAVORS, NONFAT MILK, SOY LECITHIN. ICING- SUGAR, WATER, COCOA (TREATED WITH ALKALI), CORN SYRUP, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60). CONTAINS 2% OR LESS OF: SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60). QUINS- SUGAR, CORNSTARCH, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN, COTTONSEED), GUM ARABIC, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, TITANIUM DIOXIDE (COLOR), RED 40, POLYSORBATE 60, RED 3.
Calorie Breakdown
At 500 calories per 100 grams, BAKERY FRESH GOODNESS, VALENTINE FUDGE ICED BROWNIES gets 3% of its calories from protein, 66% from carbohydrates, and 31% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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