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Meijer, CHOCOLATE MARBLE CHEESECAKE, CHOCOLATE MARBLE

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded
376 Calories
4.7g Protein
37.7g Carbs
23.5g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 376
% Daily Value*
Total Fat 23.5g 30%
Saturated Fat 10.6g 53%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 224mg 10%
Total Carbohydrate 37.7g 14%
Dietary Fiber 2.4g 9%
Total Sugars 21.2g
Protein 4.7g 9%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 1.3mg 7%
Potassium 165mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.7g 7%
Carbs 37.7g 57%
Fat 23.5g 36%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 1.3 MG 7%
Potassium, K 165 MG 4%
Sodium, Na 224 MG 10%

About CHOCOLATE MARBLE CHEESECAKE, CHOCOLATE MARBLE

Meijer Chocolate Marble Cheesecake is a refrigerated or frozen dessert cheesecake featuring a whole wheat crust, a cream cheese filling, and a chocolate marble swirl throughout the cake. Per 100 grams, the cheesecake contains approximately 376 calories, 37.7 grams of carbohydrates, 23.5 grams of fat, and 4.7 grams of protein. Fiber is listed at 2.4 grams per 100 grams.

The filling is based on cream cheese (cultured pasteurized milk and cream with guar, locust bean, and xanthan gums), sugar, sour cream (cultured milk and cream with enzymes), and egg yolks and egg whites. The crust is made from whole wheat flour, palm oil, wheat flour, and brown sugar. Alkalized cocoa provides the marble component. Additional ingredients include water, skim milk, soybean oil, whey, glucose syrup, enriched wheat flour, whey protein concentrate, natural flavors, salt, and a stabilizer system of guar gum, locust bean gum, xanthan gum, soy lecithin, mono- and diglycerides, and acacia. Color comes from apocarotenal, turmeric, and beta-carotene. Enzymes and vitamin A palmitate are also present.

Allergens include wheat, milk, eggs, and soy. No artificial colors (the colors used are natural or nature-identical), HFCS, or partially hydrogenated oils are present. The use of whole wheat flour in the crust and natural colorants positions this as a slightly more premium cheesecake. The multi-gum stabilizer system is standard for commercial cheesecakes to maintain consistent texture and prevent separation during distribution and storage.

Ingredients

CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], SUGAR, WATER, WHOLE WHEAT FLOUR, PALM OIL, SKIM MILK, SOYBEAN OIL, WHEY, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES), BROWN SUGAR, WHEAT FLOUR, GLUCOSE SYRUP, COCOA (ALKALIZED), ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG YOLKS, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, EGG WHITES, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, SOY LECITHIN, APOCAROTENAL (COLOR), MONO-AND DIGLYCERIDES, ENZYMES, TURMERIC (COLOR), BETA-CAROTENE (COLOR), ACACIA, VITAMIN A PALMITATE.

Calorie Breakdown

At 376 calories per 100 grams, CHOCOLATE MARBLE CHEESECAKE, CHOCOLATE MARBLE gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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