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Kroger — BAKERY FRESH GOODNESS, PUDDING CAKE, TRIPLE BERRY, TRIPLE BERRY

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded
390 Calories
3.9g Protein
50.7g Carbs
19.5g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 390
% Daily Value*
Total Fat 19.5g 25%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 299mg 13%
Total Carbohydrate 50.7g 18%
Dietary Fiber 1.3g 5%
Total Sugars 32.5g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 52mg 4%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.9g 5%
Carbs 50.7g 68%
Fat 19.5g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.1 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 52 MG 4%
Iron, Fe 1.4 MG 8%
Sodium, Na 299 MG 13%

About BAKERY FRESH GOODNESS, PUDDING CAKE, TRIPLE BERRY, TRIPLE BERRY

Bakery Fresh Goodness is The Kroger Co.'s in-store bakery brand, and this Triple Berry Pudding Cake is a moisture-rich fresh-baked cake incorporating blueberries, red raspberries, and blackberries as real fruit inclusions, topped with a white icing glaze. It is part of the Bakery Fresh Goodness pudding cake line, which emphasizes a particularly moist and dense crumb structure.

The batter base begins with sugar and bleached enriched flour, with eggs, soybean oil, and water providing structure. Three real berries — blueberries, red raspberries, and blackberries — appear as named fruit ingredients rather than flavor simulations, representing a cleaner fruit profile compared to some other items in this product line. The formulation uses a standard emulsifier system including sodium stearoyl lactylate and guar gum. The icing contains partially hydrogenated soybean and cottonseed oils as a trans fat source, and corn syrup contributes additional sweetness. Titanium dioxide provides opacity to the white icing. The product contains wheat, eggs, soy, and milk allergens.

Per 100 grams, this cake provides approximately 390 calories, 3.9 g protein, 50.7 g carbohydrates, 19.5 g fat, and 1.3 g fiber. The use of three identifiable berry species as actual fruit ingredients rather than flavoring is a positive formulation note, though the icing's partially hydrogenated oil base introduces trans fat concerns.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, BLUEBERRIES, RED RASPBERRIES, BLACKBERRIES. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, WHEY, DISTILLED MONOGLYCERIDES, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), VITAL WHEAT GLUTEN, SALT, SODIUM STEAROYL LACTYLATE, CALCIUM ACETATE, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, SOY FLOUR. ICING: SUGAR, WATER, MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CORN SYRUP, PALM OIL. CONTAINS 2% OR LESS OF: CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, AGAR, SALT, TITANIUM DIOXIDE, SORBITAIL MONOSTEARATE, MONO- & DIGLYCERIDES.

Calorie Breakdown

At 390 calories per 100 grams, BAKERY FRESH GOODNESS, PUDDING CAKE, TRIPLE BERRY, TRIPLE BERRY gets 4% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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