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Wyandot, BAKED VEGGIE PUFFS

Other Snacks Wyandot, Inc. Branded
500 Calories
7.1g Protein
67.9g Carbs
21.4g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 536mg 23%
Total Carbohydrate 67.9g 25%
Dietary Fiber 3.6g 13%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 7%
Carbs 67.9g 70%
Fat 21.4g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.3 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.3 MG 7%
Sodium, Na 536 MG 23%

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Associated Wholesale Grocers, SNACK MIX 448 6.9g 75.9g 12.1g Associated Wholesale Grocers, ULTIMATELY BOLD SNACK MIX 448 6.9g 75.9g 12.1g Supervalu, SNACK MIX, CHEDDAR 433 6.7g 73.3g 11.7g Supervalu, SNACK MIX, TRADITIONAL 448 6.9g 72.4g 12.1g Kroger, BEEF, PORK & CHICKEN SMOKE FLAVOR ORIGINAL SNACK STICKS, BEEF, PORK & CHICKEN SMOKE 481 22.2g 7.4g 40.7g DRE Medical, BLUEBERRY CHERRY QUINOA FLAXSEED DARK CHOCOLATE FREEZE-DRIED BITES, BLUEBERRY CHERRY QUINOA FLAXSEED DARK CHOCOLATE 160 12g 48g 36g

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Sodium, Na (23% DV).

About BAKED VEGGIE PUFFS

Munch Rights Baked Veggie Puffs from Wyandot Inc. contain 500 calories per 28g serving with 68g of carbs, 21g of fat, 7g of protein, and nearly 4g of fiber. Made with cornmeal, navy beans, cheddar cheese, and sour cream in vegetable oil, these baked puffs are a calorie-dense, cheese-flavored snack with moderate fiber.

Ingredients

CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN OR SUNFLOWER OIL), NAVY BEANS, MALTODEXTRIN, WHEY, DRIED POTATOES, SALT, CHEDDAR CHEESE (CULTURED MILK, SALT AND ENZYMES), ONION POWDER, NONFAT DRY MILK, DEXTROSE, DRY SHORTENING (WHEY, SOYBEAN OIL), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK), SUGAR, WHEY PROTEIN CONCENTRATE, CITRIC ACID, LACTIC ACID, NATURAL FLAVOR, PAPRIKA EXTRACT, YEAST EXTRACT.

Dietary Information

Notable micronutrients in BAKED VEGGIE PUFFS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, BAKED VEGGIE PUFFS gets 6% of its calories from protein, 54% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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