Frito-Lay — BACON WRAPPED JALAPENO POPPER FLAVORED POTATO CHIPS, BACON WRAPPED JALAPENO POPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 1,214 MG | 26% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (26% DV).
- Good source of Sodium, Na (30% DV).
About BACON WRAPPED JALAPENO POPPER FLAVORED POTATO CHIPS, BACON WRAPPED JALAPENO POPPER
LAYS Bacon Wrapped Jalapeno Popper Flavored Potato Chips by Frito-Lay blend cream cheese, cheddar, jalapeno, and bacon-flavored seasoning on potato chips. Each 28g serving provides 536 calories, 53.57g carbs, and 35.71g fat, a calorie-dense snack chip.
Ingredients
POTATOES, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), BACON WRAPPED JALAPENO POPPER SEASONING (MALTODEXTRIN [MADE FROM CORN], WHEY, SALT, NATURAL FLAVORS [CONTAINS PORK], CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SUGAR, SPICE, ONION POWDER, BUTTER [CREAM, SALT], SUNFLOWER OIL, JALAPENO PEPPER POWDER, BUTTERMILK, MONTEREY JACK CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], AND PAPRIKA EXTRACTS).
Dietary Information
Notable micronutrients in BACON WRAPPED JALAPENO POPPER FLAVORED POTATO CHIPS, BACON WRAPPED JALAPENO POPPER include Sodium, Na (30% DV) , and Potassium, K (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, BACON WRAPPED JALAPENO POPPER FLAVORED POTATO CHIPS, BACON WRAPPED JALAPENO POPPER gets 5% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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