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Kroger, BACON & RANCH REDSKIN POTATO SALAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 29 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 593 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About BACON & RANCH REDSKIN POTATO SALAD
Kroger Bacon & Ranch Redskin Potato Salad is a prepared refrigerated potato salad sold under the standard Kroger private-label brand of The Kroger Co., available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, City Market, and Smith's. This product is classified in the pickles, olives, peppers, and relishes category.
Potatoes are the primary ingredient and the dominant component by weight. The creamy base is composed of sour cream stabilized with modified corn starch, beef gelatin (making this product unsuitable for vegetarians and vegans), guar gum, carrageenan, and natural and artificial flavor; and mayonnaise made from soybean oil, vinegar, egg yolk, high fructose corn syrup, and water. Buttermilk contributes additional tang, stabilized with tapioca starch, locust bean gum, and carrageenan. Minor ingredients at 2% or less include bacon cured with applewood smoke flavor and sodium nitrite, maltodextrin, salt, monosodium glutamate (MSG) as a flavor enhancer, dehydrated onion and garlic, parsley flakes, dextrose, spices, carrageenan, vinegars, lactic acid, acetic acid, sodium lactate, and potassium sorbate and sodium benzoate as preservatives. MSG, HFCS in the mayonnaise, and sodium nitrite in the bacon are notable additive components. This product contains dairy, egg, and soy allergens; gelatin makes it unsuitable for vegetarians.
Per 100 grams this potato salad provides 157 calories, 2.86 g protein, 14.29 g carbohydrates, 10.00 g fat, and 0.70 g dietary fiber. Calorie density is moderate. It is not suitable for vegetarian, vegan, dairy-free, or egg-free diets.
Ingredients
POTATOES, SOUR CREAM (CREAM, SKIM MILK, MODIFIED CORN STARCH, LACTIC AND CITRIC ACID, BEEF GELATIN, MONO- AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR), MAYONNAISE (SOYBEAN OIL, VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK, SALT, SODIUM CITRATE, VITAMIN A PALMITATE, TAPIOCA STARCH, LOCUST BEAN GUM, CARRAGEENAN). CONTAINS 2% OR LESS OF BACON (CURED WITH WATER, SALT, SUGAR, APPLEWOOD SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE AND/OR SODIUM ASCORBATE, SODIUM NITRITE), MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, DEHYDRATED ONION AND GARLIC, PARSLEY FLAKES, DEXTROSE, SPICES, CARRAGEENAN, CORN CIDER VINEGAR, LACTIC ACID, ACETIC ACID, SODIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
Dietary Information
Notable micronutrients in BACON & RANCH REDSKIN POTATO SALAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 157 calories per 100 grams, BACON & RANCH REDSKIN POTATO SALAD gets 7% of its calories from protein, 36% from carbohydrates, and 57% from fat. This is moderate, similar to many lean proteins and whole grains.
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