BACON & RANCH REDSKIN POTATO SALAD vs SPANISH STUFFED QUEEN OLIVES WITH MINCED PIMIENTO
Nutrition comparison per 100 g serving
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BACON & RANCH REDSKIN POTATO SALAD wins in 6 out of 10 nutrient categories
BACON & RANCH REDSKIN POTATO SALAD: 6
vs
SPANISH STUFFED QUEEN OLIVES WITH MINCED PIMIENTO: 3
(1 ties)
Overview
| Nutrient | BACON & RANCH REDSKIN POTATO SALAD | SPANISH STUFFED QUEEN OLIVES WITH MINCED PIMIENTO | Winner |
|---|---|---|---|
| Calories | 157 cal | 154 cal | |
| Protein | 2.9 g | 0 g | |
| Carbs | 14.3 g | 7.7 g | |
| Fat | 10 g | 15.4 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON & RANCH REDSKIN POTATO SALAD | SPANISH STUFFED QUEEN OLIVES WITH MINCED PIMIENTO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 0 MG |
Minerals
| Mineral | BACON & RANCH REDSKIN POTATO SALAD | SPANISH STUFFED QUEEN OLIVES WITH MINCED PIMIENTO | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Sodium, Na | 593 MG | 2,000 MG |