Upstate Niagara Cooperative, BACON FRENCH ONION
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About BACON FRENCH ONION
Bison bacon French onion dip, a cultured sour cream base with dehydrated onion, garlic, hydrolyzed soy protein, and MSG. Per 30g serving: 167 calories, 3.33g protein, 6.67g carbs, and 15g fat. A savory, creamy dip for chips, raw vegetables, and crackers, with a strong onion flavor typical of classic French onion varieties.
Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SUGAR, DEXTROSE, HYDROLYZED SOY PROTEIN, MODIFIED FOOD STARCH, MONOSODIUM GLUTAMATE, PARSLEY, SODIUM PHOSPHATE, CAROB BEAN GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (FOR FRESHNESS), ENZYME.
Dietary Information
Notable micronutrients in BACON FRENCH ONION include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, BACON FRENCH ONION gets 8% of its calories from protein, 16% from carbohydrates, and 81% from fat. This is moderate, similar to many lean proteins and whole grains.
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