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Wal-Mart — BACON EGG & CHEESE CROISSANT SANDWICH, BACON EGG & CHEESE CROISSANT

Frozen Breakfast Sandwiches, Biscuits & Meals Wal-Mart Stores, Inc. Branded
320 Calories
10.7g Protein
32.0g Carbs
16.5g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 320
% Daily Value*
Total Fat 16.5g 21%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 87mg 29%
Sodium 553mg 24%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1g 4%
Total Sugars 5.8g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 155mg 12%
Iron 1.9mg 11%
Potassium 10mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 18%
Carbs 32.0g 54%
Fat 16.5g 28%

Minerals

Nutrient Amount % DV
Calcium, Ca 155 MG 12%
Iron, Fe 1.9 MG 11%
Potassium, K 10 MG 0%
Sodium, Na 553 MG 24%

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BOB EVANS, COUNTRY GRAVY, SAUSAGE & POTATOES BOWL 116 6.8g 9.3g 5.5g Owens — TACOS SAUSAGE, EGG & CHEESE, TACOS 239 9.9g 19.7g 12.7g Owens — SAUSAGE BISCUITS, SAUSAGE 348 9.8g 20.5g 25g Owens — SAUSAGE GRAVY & BISCUITS 201 4.2g 20.1g 11.1g Bob Evans Farms — BACON & POTATOES BOWLS, BACON & POTATOES 132 10.9g 6.1g 6.8g Bob Evans Farms — SAUSAGE GRAVY STUFFERS, SAUSAGE GRAVY 241 4.5g 29.5g 10.7g

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Good source of Sodium, Na (24% DV).

About BACON EGG & CHEESE CROISSANT SANDWICH, BACON EGG & CHEESE CROISSANT

Great Value Bacon Egg and Cheese Croissant Sandwich is a frozen breakfast sandwich sold under Walmart's Great Value private-label brand, distributed by Wal-Mart Stores, Inc. The croissant uses enriched wheat flour with malted barley flour and B-vitamin fortification, water, and margarine made from palm oil, soybean oil, water, sugar, soy lecithin, mono- and diglycerides, potassium sorbate and citric acid as preservatives, natural and artificial flavors, beta-carotene for color, and vitamin A palmitate. High fructose corn syrup is a sweetener in the croissant dough alongside minor ingredients of yeast, whey, modified corn starch, calcium propionate, and complex natural and artificial flavor blends containing dextrose, maltodextrin, acacia gum, and fatty acid triglycerides. The egg patty uses whole eggs, whey, soybean oil, nonfat milk, food starch, and natural butter flavor with xanthan gum and citric acid. The pasteurized process American cheese contains milk, water, cream, nonfat dry milk, whey, sodium citrate, sorbic acid, apo-carotenal for color, and sunflower lecithin. Fully cooked bacon with sodium phosphate, sodium erythorbate, and sodium nitrite completes the sandwich.

This product contains 320 calories per 100 grams, with 10.68 grams of protein, 32.04 grams of carbohydrates, 16.5 grams of fat, and 1 gram of dietary fiber per 100 grams. Serving size is 103 grams. Allergens include wheat, milk, eggs, and soy. The croissant contains high fructose corn syrup and margarine with beta-carotene coloring. Not suitable for gluten-free, vegan, or dairy-free diets.

Ingredients

CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO-AND DIGLYCERIDES, POTASSIUM SORBATE {PRESERVATIVE), CITRIC ACID (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, BETA-CAROTENE COLOR, VITAMIN A PALMITATE], HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, WHEY, MODIFIED CORN STARCH, CALCIUM PROPIONATE [PRESERVATIVE], NATURAL & ARTIFICIAL FLAVORS [DEXTROSE, SUGAR, MALTODEXTRIN, ACACIA (GUM ARABIC), CAPRIC ACID AND CAPRYLIC ACID TRIGLYCERIDES], ASCORBIC ACID, ENZYMES), FULLY COOKED EGG PATTY (WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR), PASTEURIZED PROCESS AMERICAN CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES, WATER, NONFAT DRY MILK, WHEY, CREAM, SODIUM CITRATE, SALT, SORBIC ACID [PRESERVATIVE], SUNFLOWER LECITHIN [ANTI-STICKING AGENT], APO-CAROTENAL [COLOR]), FULLY COOKED BACON SMOKE FLAVOR ADDED (PORK CURED WITH: WATER, SUGAR, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE [PRESERVATIVE]).

Dietary Information

Notable micronutrients in BACON EGG & CHEESE CROISSANT SANDWICH, BACON EGG & CHEESE CROISSANT include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 320 calories per 100 grams, BACON EGG & CHEESE CROISSANT SANDWICH, BACON EGG & CHEESE CROISSANT gets 13% of its calories from protein, 40% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.

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