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Farmland, ""BACN,CAND,FL,4PC, Z""
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,339 MG | 58% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 16.1g per 100g.
- Rich source of Sodium, Na (58% of Daily Value per 100g).
About ""BACN,CAND,FL,4PC, Z""
Farmland Candied Bacon in a 4-piece portion format is a foodservice bacon product designed for plated applications where presentation matters as much as flavor. Candied bacon involves coating cured bacon with a sweetener before or during cooking, creating a lacquered surface that caramelizes into a glossy, sweet-savory crust. The result is bacon that is crispy, intensely flavored, and visually striking — a preparation that has found its way from high-end brunch menus into mainstream restaurant use.
This product from Farmland Foods is cured with water, salt, dextrose — which caramelizes readily and facilitates the candied effect — sodium phosphates, sodium erythorbate, and sodium nitrite. The formulation notes the absence of MSG and gluten, which is relevant for foodservice operations managing allergen menus. The 4-piece format per serving suggests portion-controlled use typical for restaurant dishes where candied bacon appears as a garnish on burgers, brunch plates, charcuterie boards, or cocktail accompaniments.
Compared to regular smoked bacon products, this product is relatively lean for a bacon preparation — the protein content is notably high relative to the fat, suggesting it is made from leaner cuts or trimmed more aggressively than standard belly-heavy bacon. Carbohydrates from the dextrose are minimal. Calories per serving are moderate by bacon standards.
In restaurant kitchens, candied bacon is typically finished in the oven at a high temperature to set the glaze and achieve the characteristic brittleness. Using a pre-portioned product like this ensures consistency across service without the variability of an in-house candying process. Store under refrigeration and handle with care when plating, as the sugar coating can soften if exposed to warmth before service.
Ingredients
Cured with water, salt, dextrose, sodium phosphates, sodium erythorbate, sodium nitrite, No MSG, gluten, or big 8 allergens added.
Dietary Information
""BACN,CAND,FL,4PC, Z"" is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ""BACN,CAND,FL,4PC, Z"" include Sodium, Na (58% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, ""BACN,CAND,FL,4PC, Z"" gets 60% of its calories from protein, 7% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.
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