Kroger, BAC'N BUDS CHIPS, BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 1,857 MG | 81% |
Nutrition Highlights
- Excellent source of protein with 42.9g per 100g, great for muscle building and recovery.
- High in dietary fiber (14.3g per 100g), supporting digestive health.
- Good source of Calcium, Ca (22% DV).
- Good source of Iron, Fe (29% DV).
- Rich source of Sodium, Na (81% of Daily Value per 100g).
About BAC'N BUDS CHIPS, BACON
Kroger Bac'n Buds Chips are soy-based bacon-flavored snack chips sold under the standard Kroger private-label brand of The Kroger Co., available at Kroger, Ralph's, King Soopers, Fred Meyer, Harris Teeter, City Market, and Smith's. This product is classified in the salad dressing and mayonnaise category in the USDA database, though its primary use is as a bacon-flavored salad or snack topping. The product is structurally similar to imitation bacon bits.
Soy flour is the primary ingredient and the dominant protein and structural component. Soybean oil with TBHQ (tertiary butylhydroquinone) as an antioxidant preservative is the second ingredient. Salt follows. Minor ingredients at less than 2% include hydrolyzed soy protein and hydrolyzed vegetable protein (hydrolyzed soy and corn protein) for umami flavor, yeast extract, natural smoke flavor to simulate the bacon smokiness, sunflower oil, sugar, dextrose, dried yeast, caramel color for the characteristic brown appearance, Red 3 artificial dye, and soy lecithin as an emulsifier. Natural flavor is also listed. This product contains soy as a primary allergen. TBHQ and Red 3 are synthetic additives. No actual bacon or pork is present; this is a fully plant-derived product despite the bacon flavor profile.
Per 100 grams these chips provide 429 calories, 42.86 g protein, 28.57 g carbohydrates, 14.29 g fat, and 14.30 g dietary fiber. The protein content of 42.86 g and fiber content of 14.3 g per 100 g are exceptionally high, reflecting the soy flour base. Calorie density is high. The product is suitable for vegetarian and vegan diets. It is not suitable for those with soy allergies.
Ingredients
SOY FLOUR, SOYBEAN OIL WITH TBHQ ADDED TO PROTECT FRESHNESS, SALT, LESS THAN 2% OF HYDROLYZED SOY PROTEIN, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SUNFLOWER OIL, SUGAR, DEXTROSE, DRIED YEAST, CARAMEL COLOR, RED 3, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED SOY AND CORN PROTEIN), SOY LECITHIN, NATURAL FLAVOR.
Dietary Information
BAC'N BUDS CHIPS, BACON is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in BAC'N BUDS CHIPS, BACON include Sodium, Na (81% DV) , Iron, Fe (29% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, BAC'N BUDS CHIPS, BACON gets 40% of its calories from protein, 27% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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