Babyfood, fruit, pears, strained
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 24.5 MG | 27% | |
| Thiamin | 0.0 MG | 1% | |
| Riboflavin | 0.0 MG | 2% | |
| Niacin | 0.2 MG | 1% | |
| Pantothenic acid | 0.1 MG | 2% | |
| Vitamin B-6 | 0.0 MG | 0% | |
| Folate, total | 4 UG | 1% | |
| Choline, total | 3.6 MG | 1% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 1 UG | 0% | |
| Vitamin E (alpha-tocopherol) | 0.1 MG | 1% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 3.2 UG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Magnesium, Mg | 8 MG | 2% | |
| Phosphorus, P | 12 MG | 1% | |
| Potassium, K | 130 MG | 3% | |
| Sodium, Na | 1 MG | 0% | |
| Zinc, Zn | 0.1 MG | 1% | |
| Copper, Cu | 0.1 MG | 7% | |
| Selenium, Se | 0.4 UG | 1% |
Nutrition Highlights
- Very low in calories (42 kcal per 100g), suitable for weight management.
- Very low in fat (0.2g per 100g).
- Good source of dietary fiber (2.8g per 100g).
- Good source of Vitamin C, total ascorbic acid (27% DV).
About Babyfood, fruit, pears, strained
This smooth, pureed preparation is made from ripe pears that have been cooked and strained to remove any fibrous bits, resulting in a silky texture ideal for infants. Pears are naturally sweet and mild, making them a gentle introduction to solid foods for babies. The preparation process retains much of the fruit's natural sugars and fiber, while the straining ensures it is easy to digest. With a low calorie count and virtually no fat, it is a light yet nourishing option for young children. The small amount of protein and carbohydrates provides quick energy, while the fiber supports healthy digestion. Pears also contribute small amounts of vitamins and minerals, including vitamin C and potassium, which are important for immune function and overall growth.
In practice, this food is most often used as a standalone snack or meal component for infants, either served alone or mixed with other pureed fruits, vegetables, or cereals to create balanced meals. Parents may also incorporate it into homemade baby food blends for variety and added nutrients. Its naturally sweet flavor makes it appealing to young palates, and its smooth consistency reduces the risk of choking. While it is formulated for babies, the simple ingredient list and lack of additives make it a wholesome choice for anyone seeking a gentle, easily digestible fruit puree.
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