Meijer — AU GRATIN SLICED POTATOES, AU GRATIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 821 MG | 17% | |
| Sodium, Na | 2,036 MG | 89% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Rich source of Sodium, Na (89% of Daily Value per 100g).
About AU GRATIN SLICED POTATOES, AU GRATIN
Meijer Au Gratin Sliced Potatoes is a dry mix side dish featuring dehydrated potato slices paired with a creamy cheddar cheese sauce packet. The potato component consists of thinly cut dehydrated russet potato slices, while the sauce packet contains a blend of whey protein, cheddar cheese powder, modified food starch, and spices that reconstitute into a smooth, savory coating when combined with milk and butter during baking.
This product is functionally similar to the classic boxed au gratin style that has been a pantry staple for decades. It bakes into a layered dish with a golden, slightly crispy top and tender, creamy potato layers beneath. The cheddar flavor is mild and approachable, making it suitable for a broad audience including children. It pairs well with grilled chicken, pork chops, or as part of a holiday buffet spread.
Per dry-mix serving before preparation additions, the product provides approximately 130 calories, 3 grams of protein, 23 grams of carbohydrates, and under 1 gram of fat. Preparation with standard amounts of butter and milk adds roughly 80 to 120 additional calories per serving. Contains milk. May contain soy. Not suitable for individuals with lactose intolerance or dairy allergies.
Ingredients
DEHYDRATED POTATO, CORN STARCH, MALTODEXTRIN, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED ONION, POTASSIUM CHLORIDE, BUTTER (CREAM, SALT), DEHYDRATED GARLIC, LEAVENING (BAKING SODA), NATURAL FLAVOR, BUTTERMILK SOLIDS, SODIUM PHOSPHATE, MODIFIED CORN STARCH, YELLOW 5, YELLOW 6, YELLOW 5 LAKE, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], DISODIUM PHOSPHATE, ENZYMES, XANTHAN GUM), LACTIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, YELLOW 6 LAKE, SODIUM BISULFITE (PRESERVATIVE).
Dietary Information
AU GRATIN SLICED POTATOES, AU GRATIN is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in AU GRATIN SLICED POTATOES, AU GRATIN include Sodium, Na (89% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, AU GRATIN SLICED POTATOES, AU GRATIN gets 8% of its calories from protein, 84% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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