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Ole Salty's Of Rockford, ARTISAN KETTLE COOKED POTATO CHIPS, RIPPLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 304 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Vitamin C, total ascorbic acid (36% DV).
About ARTISAN KETTLE COOKED POTATO CHIPS, RIPPLE
Ole Salty's Artisan Ripple Kettle Cooked Potato Chips are made from potatoes, soybean oil, and salt with a thick-cut rippled shape for extra crunch. Each 28g serving delivers 500 calories, 7.14g of protein, 46.43g of carbs, 28.57g of fat, and 3.6g of fiber, a calorie-dense, simply seasoned artisan kettle chip.
Ingredients
POTATOES, SOYBEAN OIL, SALT ADDED.
Dietary Information
Notable micronutrients in ARTISAN KETTLE COOKED POTATO CHIPS, RIPPLE include Vitamin C, total ascorbic acid (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, ARTISAN KETTLE COOKED POTATO CHIPS, RIPPLE gets 6% of its calories from protein, 37% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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