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Know what is on your plate.

Annie's Uncured Pepperoni Pizza Poppers

Explore the nutrition, choose your serving, and see how this food fits your day.

247 Calories
8.6g Protein
33.3g Carbs
9.9g Fat
1.2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 8.6g 17%
Carbs 33.3g 64%
Fat 9.9g 19%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 247
% Daily Value*
Total Fat 9.9g 13%
Saturated Fat 3.1g 15%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 481mg 21%
Total Carbohydrate 33.3g 12%
Dietary Fiber 1.2g 4%
Total Sugars 1.2g
Protein 8.6g 17%
Vitamin D 0mcg 0%
Calcium 49mg 4%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 49 MG 4%
Iron, Fe 2.2 MG 12%
Sodium, Na 481 MG 21%

Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About Annie's Uncured Pepperoni Pizza Poppers

Annie's Uncured Pepperoni Pizza Poppers are a frozen baked snack featuring enriched wheat dough filled with uncured pepperoni, tomato paste, and low-moisture part-skim mozzarella cheese, seasoned with an organic herb and spice blend. The uncured pepperoni uses celery powder as a natural source of nitrates rather than added sodium nitrite. Per 100 g, they provide 247 calories, 8.6 g of protein, 33.3 g of carbohydrates, 9.9 g of fat, and 1.2 g of fiber. They contain wheat, milk, soy, pork, and beef. Expeller-pressed canola and soybean oils contribute to the dough. A convenient frozen snack or appetizer that cooks from frozen without artificial preservatives, reflecting Annie's commitment to cleaner ingredient standards in a familiar pizza snack format.

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Uncured Pepperoni No Nitrates or Nitrites Added Except Those Naturally Occurring in Celery Powder (Pork, Beef, Salt, Contains less than 2% of: Mustard, Sugar, Spice Extractive of Paprika (Color), Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Celery Powder), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Expeller-Pressed Canola Oil, Organic Cane Sugar, Corn Starch, Sea Salt, Organic Seasoning (Organic Onion Powder, Organic Garlic Powder, Organic Basil, Organic Black Pepper, Organic Oregano), Sweet Whey, Organic Expeller-Pressed Soybean Oil, Organic Parsley.

Dietary Information

Notable micronutrients in Annie's Uncured Pepperoni Pizza Poppers include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 247 calories per 100 grams, Annie's Uncured Pepperoni Pizza Poppers gets 14% of its calories from protein, 54% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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