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ANGELO, GELATO ITALIANO, GOURMET ICE CREAM, STRAWBERRY, STRAWBERRY

Ice Cream & Frozen Yogurt Angelo Gelato Italiano, Inc. Branded
228 Calories
3.3g Protein
25g Carbs
13.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 228
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 7.6g 38%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 54mg 2%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 18.5g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 109mg 8%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 8%
Carbs 25g 61%
Fat 13.0g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 109 MG 8%
Iron, Fe 1.6 MG 9%
Sodium, Na 54 MG 2%

About ANGELO, GELATO ITALIANO, GOURMET ICE CREAM, STRAWBERRY, STRAWBERRY

Strawberry gelato from Angelo Gelato Italiano, a gourmet Italian-style ice cream brand. Per 100g it delivers 228 calories, 3.3g protein, 25g carbohydrates, and 13g fat, with no fiber. The base uses milk and cream with sugar and glucose syrup, incorporating real strawberries for fruit character. Pectin provides structure alongside guar gum and calcium carrageenan as stabilizers. Natural coloring is used rather than synthetic dyes. The fat content at 13g per 100g is lower than premium ice cream but higher than sherbet, consistent with authentic gelato formulation which uses more milk and less cream than American ice cream. Contains milk. Suitable for vegetarians. A traditional Italian-style strawberry gelato with minimal ingredient complexity and clean dairy-forward flavor.

Ingredients

MILK,CREAM, SUGAR, GLUCOSE SYRUP, STRAWBERRIES, PECTIN FLAVOR, COLORS WITH NATURAL COLORING, GUAR GUM, CALCIUM CARRAGEENAN.

Calorie Breakdown

At 228 calories per 100 grams, ANGELO, GELATO ITALIANO, GOURMET ICE CREAM, STRAWBERRY, STRAWBERRY gets 6% of its calories from protein, 44% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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