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Amylu, ANDOUILLE SAUSAGE

Sausages, Hotdogs & Brats Amylu Foods LLC Branded
212 Calories
13.1g Protein
1.0g Carbs
17.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 212
% Daily Value*
Total Fat 17.2g 22%
Saturated Fat 6.1g 30%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 737mg 32%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 13.1g 26%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.1g 42%
Carbs 1.0g 3%
Fat 17.2g 55%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 0.7 MG 4%
Sodium, Na 737 MG 32%

Nutrition Highlights

  • Good source of protein with 13.1g per 100g.
  • Good source of Sodium, Na (32% DV).

About ANDOUILLE SAUSAGE

Leon's Sausage Andouille brings the smoky, spiced character of Cajun-style links in a pork-and-beef blend seasoned simply with salt, dextrose, and spice extractives. Sodium nitrite and sodium erythorbate handle curing and color preservation. Fat runs notably high while carbohydrates stay near zero, so this is a richly flavored, protein-carrying addition to gumbo, jambalaya, or a backyard grill rather than an everyday protein choice.

Ingredients

INGREDIENTS: PORK,WATER,BEEF,SALT,DEXTROSE,SPICES,SMOKE FLAVORING,SPICE EXTRACTIVES,SODIUM ERYTHORBATE,SODIUM NITRITE

Dietary Information

ANDOUILLE SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ANDOUILLE SAUSAGE include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 212 calories per 100 grams, ANDOUILLE SAUSAGE gets 25% of its calories from protein, 2% from carbohydrates, and 73% from fat. This is moderately high, similar to many cooked grains and dairy products.

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