Hautly Cheese, AMERICAN PASTEURIZED PROCESS CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 526 MG | 40% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,789 MG | 78% |
Nutrition Highlights
- Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (40% DV).
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About AMERICAN PASTEURIZED PROCESS CHEESE
American pasteurized process cheese from Hautly, made from cultured milk and skim milk with water, cream, sodium citrate, sodium phosphate, sorbic acid as a preservative and annatto and paprika for color. A 19 gram serving is dense: 368 calories, 21.05 grams of protein, 31.58 grams of fat, 5.26 grams of carbs and no fiber. This is a processed cheese product built with emulsifying salts, not an aged natural cheese.
Ingredients
CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, COLOR (ANNATTO, PAPRIKA, APO CAROTENAL AND BETA CAROTENE), ACETIC ACID, ENZYMES, SOY LECITHIN.
Dietary Information
AMERICAN PASTEURIZED PROCESS CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in AMERICAN PASTEURIZED PROCESS CHEESE include Sodium, Na (78% DV) , and Calcium, Ca (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 368 calories per 100 grams, AMERICAN PASTEURIZED PROCESS CHEESE gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Hautly Cheese, AMERICAN PASTEURIZED PROCESS CHEESE
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