Softprime, AMERICAN CUSTARD CUPS/PIE, TRADITIONAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Sodium, Na | 138 MG | 6% |
About AMERICAN CUSTARD CUPS/PIE, TRADITIONAL
Softprime Traditional American Custard Cups Pie is a baked pastry made with enriched wheat flour, butter, eggs, and corn starch custard filling. Each 154g serving delivers 133 calories, 2.6g of protein, 23.57g of carbohydrates, and 14.81g of fat. A light, moderately caloric pastry with a traditional custard filling and a buttery wheat flour crust.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, THIAMINE MONONITRATE, NIACIN IRON, POTASSIUM SORBATE, RIBOFLAVIN, FOLIC ACID), POWDER MILK, BUTTER, (PASTEURIZED CREAM NATURAL FLAVORING WATER, SUGAR, EGG, YOLKS, CORN STARCH, YELLOW EGGS, EGG, WHITES, SALT.
Calorie Breakdown
At 133 calories per 100 grams, AMERICAN CUSTARD CUPS/PIE, TRADITIONAL gets 8% of its calories from protein, 71% from carbohydrates, and 100% from fat. This is moderate, similar to many lean proteins and whole grains.
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