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RDK, ALMOND KRINGLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 360 MG | 16% |
About ALMOND KRINGLE
Racine Danish Kringles Almond Kringle by RDK Corp. is a traditional Scandinavian pastry made with wheat flour, margarine, sugar, eggs, and apricot kernels with almond flavor. Each 50g serving delivers 380 calories, 22g of fat, 44g of carbs, 4g of protein, and 2g of fiber, a flaky, layered almond pastry with a rich, buttery character.
Ingredients
SUGAR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC. CALCIUM DISODIUM EDTA PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), WHEAT FLOUR, EGGS, APRICOT KERNELS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: LIQUID SUGAR (SUGAR, WATER), ALMONDS, SALT, SOY PROTEIN, YEAST, CORN SYRUP, DEXTROSE, CORN STARCH, CALCIUM CARBONATE, MALTODEXTRIN, TOCOPHEROLS PRESERVATIVE, CALCIUM PROPIONATE PRESERVATIVE, AGAR-AGAR, NATURAL AND ARTIFICIAL FLAVORS, MALTED BARLEY, SOY LECITHIN, POTASSIUM SORBATE PRESERVATIVE, XANTHAN GUM, COLOR ADDED.
Calorie Breakdown
At 380 calories per 100 grams, ALMOND KRINGLE gets 4% of its calories from protein, 46% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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