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ALMOND FLOUR PASTA, GNOCCHI

Pasta by Shape & Type CAPPELLO'S Branded
265 Calories
8.9g Protein
35.4g Carbs
11.5g Fat
4.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 265
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 743mg 32%
Total Carbohydrate 35.4g 13%
Dietary Fiber 4.4g 16%
Total Sugars 1.8g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 59mg 5%
Iron 1.8mg 10%
Potassium 481mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 16%
Carbs 35.4g 63%
Fat 11.5g 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 59 MG 5%
Iron, Fe 1.8 MG 10%
Potassium, K 481 MG 10%
Sodium, Na 743 MG 32%

Related Foods in Pasta by Shape & Type

Food Calories Protein Carbs Fat
ROTINI 268 12.5g 73.2g 1.8g RAVIOLI 237 10.2g 36.4g 5.1g FRESH FOOD MARKET RAVIOLI PASTA 237 10.2g 36.4g 5.1g GOAT CHEESE & BASIL RAVIOLI 254 11.9g 35.6g 6.8g ROASTED BUTTERNUT SQUASH RAVIOLI 195 6.8g 29.7g 4.2g GLUTEN FREE PASTA FUSILLI NO. 27 375 8.9g 76.8g 3.6g

Nutrition Highlights

  • Good source of dietary fiber (4.4g per 100g).
  • Good source of Sodium, Na (32% DV).

About ALMOND FLOUR PASTA, GNOCCHI

ALMOND FLOUR PASTA, GNOCCHI is a calorie-dense food with 265 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.9g of protein, 35.4g of carbohydrates, and 11.5g of fat. It also contributes 4.4g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

ORGANIC POTATO, ALMOND FLOUR, CAGE-FREE EGGS, TAPIOCA FLOUR, SEA SALT.

Dietary Information

Notable micronutrients in ALMOND FLOUR PASTA, GNOCCHI include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 265 calories per 100 grams, ALMOND FLOUR PASTA, GNOCCHI gets 13% of its calories from protein, 53% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare ALMOND FLOUR PASTA, GNOCCHI

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