Wakefern Food, ALL-VEGETABLE SHORTENING

About ALL-VEGETABLE SHORTENING

This all-vegetable shortening is a solid fat product intended for baking and frying. Nutritionally, it is very high in calories and composed entirely of fat, with 100 grams of fat per 100-gram serving. It contains no protein or carbohydrates. The fat content is derived from a blend of soybean, hydrogenated palm, and palm oils.

Due to its high fat and calorie content, this shortening should be used sparingly as part of a balanced diet. It provides no essential nutrients beyond fat and excessive consumption may contribute to weight gain and increased risk of heart disease. Mono and diglycerides are emulsifiers, while TBHQ and citric acid are added as preservatives.

Ingredients

SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.

Dietary Information

ALL-VEGETABLE SHORTENING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 917 calories per 100 grams, ALL-VEGETABLE SHORTENING gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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