MCVITIE'S, ALL BUTTER SHORTBREAD

Nutrition Highlights

• Good source of dietary fiber (2.5g per 100g).

About ALL BUTTER SHORTBREAD

McVitie's All Butter Shortbread is a Scottish-style biscuit made from wheat flour, butter (31%), sugar, salt, and wheat starch, representing a classic high-butter baked good. Per 100g, this shortbread delivers approximately 500 calories, 6g protein, 63g carbohydrates, and 25g fat -- with butter at 31% contributing significant saturated fat and the characteristic rich, crumbly texture. Wheat starch alongside flour produces the tender crumb typical of shortbread. No artificial flavors, colors, or preservatives -- a clean-label traditional recipe. Contains wheat and dairy; not suitable for gluten-free or dairy-free diets. A premium biscuit brand with widespread UK and international distribution. Best served with tea; the high butter content makes portion awareness relevant for those monitoring saturated fat intake.

Ingredients

FLOUR (WHEAT FLOUR, CALCIUM, IRON, NIACIN, THIAMIN), BUTTER (31%) (MILK), SUGAR, SALT, WHEAT STARCH.

Calorie Breakdown

At 510 calories per 100 grams, ALL BUTTER SHORTBREAD gets 5% of its calories from protein, 47% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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