Rafael Padilla & Cia S. En C — ALFREDO SAUCE, ALFREDO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 758 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About ALFREDO SAUCE, ALFREDO
Heinen's Alfredo Sauce is made with heavy cream, milk, pecorino romano from sheep's milk, parmesan, butter, and dehydrated garlic. A 62g serving provides 161 calories, 3.2g protein, 6.5g carbs, and 14.5g fat. The combination of two Italian cheeses gives it a more complex flavor than single-cheese versions. Toss with fettuccine or use as a base for baked pasta dishes.
Ingredients
WATER, HEAVY CREAM (PASTEURIZED CREAM, LACTIC ACID), MILK, PECORINO ROMANO CHEESE (MADE FROM SHEEP'S MILK, SALT, CELLULOSE, RENNET), MODIFIED FOOD STARCH, NATURAL FLAVORS, SUGAR, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [ANTI-CAKING]), BUTTER (SWEET CREAM, SALT), DEHYDRATED GARLIC, TITANIUM DIOXIDE, SPICES.
Dietary Information
Notable micronutrients in ALFREDO SAUCE, ALFREDO include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 161 calories per 100 grams, ALFREDO SAUCE, ALFREDO gets 8% of its calories from protein, 16% from carbohydrates, and 81% from fat. This is moderate, similar to many lean proteins and whole grains.
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