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Vigo Importing, ALESSI, PREMIUM NEAPOLITAN BEAN SOUP, PASTA FAZOOL, PASTA FAZOOL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.3 MG | 16% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 4.3 MG | 24% | |
| Sodium, Na | 1,619 MG | 70% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Very low in fat (1.2g per 100g).
- High in dietary fiber (14.3g per 100g), supporting digestive health.
- Good source of Iron, Fe (24% DV).
- Rich source of Sodium, Na (70% of Daily Value per 100g).
About ALESSI, PREMIUM NEAPOLITAN BEAN SOUP, PASTA FAZOOL, PASTA FAZOOL
A dry pasta fazool (pasta e fagioli) soup mix from Alessi by Vigo Importing. Per 100g: 333 kcal, 14.3g protein, 69.1g carbs, 1.2g fat, 14.3g fiber. Made with dehydrated red, pinto, and navy beans as the protein and fiber base, enriched durum wheat pasta, and a blend of 10 dehydrated vegetables (potato, tomato, onion, carrots, celery, peas, broccoli, parsley). Monosodium glutamate, disodium inosinate, and guanylate enhance savory flavor. Contains dehydrated chicken for broth flavor. Turmeric adds color. Fiber at 14.3g per 100g is very high for a dry mix, from the bean and vegetable content. Contains wheat. A traditional Italian-American Neapolitan-style soup preparation.
Ingredients
DEHYDRATED BEANS (RED, PINTO, NAVY), PASTA (DURUM WHEAT SEMOLINA (NIACIN, FOLIC ACID, FERROUS SULPHATE, RIBOFLAVIN, THIAMINE, MONONITRATE)), DEHYDRATED VEGETABLES (POTATO, TOMATO, ONION, CARROTS, CELERY, PEAS, BROCCOLI, PARSLEY), MALTODEXTRIN (FROM CORN), SALT. CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, CORN MEAL, HYDROLYZED CORN PROTEIN, GARLIC, SPICES, DEHYDRATED CHICKEN, TURMERIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM ALUMINOSILICATE (ANTI-CAKING AGENT), CELERY EXTRACT.
Dietary Information
ALESSI, PREMIUM NEAPOLITAN BEAN SOUP, PASTA FAZOOL, PASTA FAZOOL is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ALESSI, PREMIUM NEAPOLITAN BEAN SOUP, PASTA FAZOOL, PASTA FAZOOL include Sodium, Na (70% DV) , and Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, ALESSI, PREMIUM NEAPOLITAN BEAN SOUP, PASTA FAZOOL, PASTA FAZOOL gets 17% of its calories from protein, 83% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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